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Casa Relvas Herdade Sao Miguel Rose

Casa Relvas Herdade Sao Miguel Rose

The soil is clay and schist. The grapes are hand harvested, followed by total destemming. They undergo 8 to 12 hours of cold maceration to realize the correct color and concentration of aromas. The grapes and then vacuum-pressed, with the juice running into stainless steel vats. Fermentation takes place under controlled temperatures between 59° F – 64.4° F (15-18o C). Finally the wine is aged in stainless-steel vats 'sur lees' for three weeks before bottling. 

Serving suggestions:
This wine pairs well with Sushi, fresh fish, seafood and salads. Excellent on its own as well.

Producer: Casa Relvas
Region: Alentejo
Country: Portugal
Wine Composition: 50% Touriga Nacional 30% Syrah 20% Aragonez
Alcohol: 12.5%

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